Organic sourdough bread with “everything” spices is a savory, artisanal loaf featuring a slow-fermented, naturally leavened sourdough base topped and blended with a classic mixture of poppy seeds, sesame seeds, dried garlic, dried onion, and sea salt. This bread blends the signature tangy flavor of a rustic sourdough—characterized by a chewy, airy crumb and a crisp crust—with the bold, aromatic, and savory punch of an “everything bagel” topping. The batard shape makes slicing for sandwiches easier!
Organic Everything Sourdough Batard
$15.00
Description
Organic sourdough bread with “everything” spices is a savory, artisanal loaf featuring a slow-fermented, naturally leavened sourdough base topped and blended with a classic mixture of poppy seeds, sesame seeds, dried garlic, dried onion, and sea salt. This bread blends the signature tangy flavor of a rustic sourdough—characterized by a chewy, airy crumb and a crisp crust—with the bold, aromatic, and savory punch of an “everything bagel” topping. The batard shape makes slicing for sandwiches easier!
Ingredients: Organic bread flour, organic starter (organic bread flour, organic rye flour, spring water), kosher salt. add ins: organic sesame seeds, organic garlic, organic onion, organic poppy seed, organic sea salt
29 oz
CONTAINS: WHEAT
“This product is home produced and processed. The production area has not been inspected by the State Department of Health. NOT FOR RESALE.”

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